Operations and Management · Master

Leadership

For operations lead, owner-operator development. 4 modules and 16 lessons, with a marked practical in every module.

A crate of market vegetables beside a loaf of bread

Inside the course

4 modules,start to finish.

  • Strategic leadership and organizational culture — concept 1Lesson
  • Strategic leadership and organizational culture — concept 2Lesson
  • Strategic leadership and organizational culture — concept 3Lesson
  • Strategic leadership and organizational culture — applied demonstrationPractical

  • Food service concept and business planning — concept 1Lesson
  • Food service concept and business planning — concept 2Lesson
  • Food service concept and business planning — concept 3Lesson
  • Food service concept and business planning — applied demonstrationPractical

  • Integrated systems and cross discipline leadership — concept 1Lesson
  • Integrated systems and cross discipline leadership — concept 2Lesson
  • Integrated systems and cross discipline leadership — concept 3Lesson
  • Integrated systems and cross discipline leadership — applied demonstrationPractical

  • Grand Diploma synthesis and leadership capstone — concept 1Lesson
  • Grand Diploma synthesis and leadership capstone — concept 2Lesson
  • Grand Diploma synthesis and leadership capstone — concept 3Lesson
  • Grand Diploma synthesis and leadership capstone — applied demonstrationPractical

How you are assessed

Three waysto show it.

  • 01
    A practical in every module

    Marked on safety, setup/process, outcome quality and more. You get feedback and can resubmit.

  • 02
    A knowledge exam

    100 questions. Pass at 75%.

  • 03
    A written scenario

    A real service problem, answered in your own words.

taste it first

One lesson,on the house.