Food & Beverage MasteryF&B MasteryFree lesson

Cooking · Master

ChefMastery

For chef development, kitchen leadership. 6 modules and 24 lessons, with a marked practical in every module.

Bowls of diced vegetables beside a chef's knife

Inside the course

6 modules,start to finish.

  • Culinary philosophy and a professional point of view — concept 1Lesson
  • Culinary philosophy and a professional point of view — concept 2Lesson
  • Culinary philosophy and a professional point of view — concept 3Lesson
  • Culinary philosophy and a professional point of view — applied demonstrationPractical

  • Advanced fermentation and preservation — concept 1Lesson
  • Advanced fermentation and preservation — concept 2Lesson
  • Advanced fermentation and preservation — concept 3Lesson
  • Advanced fermentation and preservation — applied demonstrationPractical

  • Charcuterie and curing systems — concept 1Lesson
  • Charcuterie and curing systems — concept 2Lesson
  • Charcuterie and curing systems — concept 3Lesson
  • Charcuterie and curing systems — applied demonstrationPractical

  • Smoking and advanced production techniques — concept 1Lesson
  • Smoking and advanced production techniques — concept 2Lesson
  • Smoking and advanced production techniques — concept 3Lesson
  • Smoking and advanced production techniques — applied demonstrationPractical

  • Kitchen leadership and team development — concept 1Lesson
  • Kitchen leadership and team development — concept 2Lesson
  • Kitchen leadership and team development — concept 3Lesson
  • Kitchen leadership and team development — applied demonstrationPractical

  • Chef practical and integrated tasting menu capstone — concept 1Lesson
  • Chef practical and integrated tasting menu capstone — concept 2Lesson
  • Chef practical and integrated tasting menu capstone — concept 3Lesson
  • Chef practical and integrated tasting menu capstone — applied demonstrationPractical

How you are assessed

Three waysto show it.

  • 01
    A practical in every module

    Marked on safety, setup/process, outcome quality and more. You get feedback and can resubmit.

  • 02
    A knowledge exam

    100 questions. Pass at 75%.

  • 03
    A written scenario

    A real service problem, answered in your own words.

taste it first

One lesson,on the house.

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